Eat IT casual gourmet kitchen

"Eat IT - casual gourmet kitchen, a delicious mix between the passion for cooking and enology, is a restaurant with a minimalist design, fine light accents, relaxed service, comfortable communication with guests to offer a perfect experience. We are not just a restaurant… we are a posh atelier that offers guests the opportunity to enjoy honest food served by warm people.
The two main directions of the menu are homemade pasta and charcoal cooking of dry-aged beef from South America. Whether we are talking about Uruguay or Argentina, we choose meat mainly from grass-fed animals and cook it medium. You will probably taste with us one of the most creamy Tiramisu you have ever had, and the tarts are almost pharmaceutical combinations of flavors."